Singapore cuisine is highly related with their culture.Singapore offers a special type of food experience, we can observe a mixture of Chinese, Indians and Malays food style.Singapore is a small country with a large population.Most of the food ingredients are imported but a small group of farmers produces Vegetables,Fruits and fish.
Favorite Local Foods:
Hainanese Chicken Rice
Hainanese Chicken Rice is a Chinese dish most commonly associated with Singaporean cuisines.It is based on the famous Hainanese dish called Wenchang Chicken.
Chilli Crab is Singaporean Sea food.Its a very Spicy dish.Mud Crabs are commonly used for the preparation.
Fried Carrot Cake
Its a famous Singaporean dish consisting of fried cubes of radish cake.Main ingredient is white radish(commonly known as white carrot in Singapore).
Char Kway Teow
Char Kway Teow is a popular noodle dish in Singapore,Malaysia and Indonesia.Char Kway Teow is prepared by traditionally and commonly served on a…
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